Ingredients:

• 2 cups cubed sweet potatoes
• 1 can black beans, drained and rinsed
• 1 cup cherry tomatoes, halved
• 1/4 cup chopped cilantro
• 2 tbsp olive oil
• Juice of 1 lime
• 1 tsp smoked paprika
• Salt and pepper to taste

Instructions:

1. Preheat the oven to 400°F (200°C).
2. Toss the sweet potatoes with olive oil, smoked paprika, salt, and pepper.
3. Roast for 25-30 minutes until tender and golden.
4. In a bowl, combine the sweet potatoes with black beans, cherry tomatoes, and cilantro.
5. Drizzle lime juice on top and serve warm.

Health Insights:

• Sweet potatoes are rich in beta-carotene, which supports immune health.
• Black beans offer fiber and magnesium for lung function.
• Lime juice provides vitamin C for an antioxidant boost.

Nutritional Highlights (per bowl)

• Calories: 420    Protein: 15g    Fiber: 10g    Healthy Fats: 7g    Key Nutrients: Beta-Carotene, Magnesium, and Potassium